Wednesday, April 21, 2004

When faced with a large pile of marking* I do the obvious thing: cook. My onion has been sauted, my borlotti beans drained and my tomatoes well and truly pureed. It's a "see what you can find in the cupboard and bung it all in the oven on a medium-low heat and wait for it to cook" type meal, and I'm quite excited about its prospects. To be served with a smattering of baby potatoes and some roasted peppers, if I feel up to it.

Oh, and the GCSE coursework? I'll do it instead of washing up!

* Already! Three days into term! Don't get me started on the pressure placed on teachers by the impending exams!! :-)

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