Planet Mad

This evening's magnificent culinary experiment ended in tears and disaster as my cooker decided to ignore its thermostat and carry on heating up. The result was slightly (ahem) carbonated. Instead I cooked the baby potatoes, swirled them in butter and black pepper, and served them with a whopper omlette stuffed full of mushrooms, bacon and cheese. 'Twas nice, although not quite what I'd intended. Either way, it was better than the minging nuggets and greasy fries on offer in the House. Maybe I need some Belgian chocolates now to round off the feast...