By the way - my ginger biscuits are still crunchy. I'd like them to be soggy. If I'm not careful I'll have eaten them all before they reached the desired level of sogginess. Pah.
Tuesday, February 25, 2003
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By the way - my ginger biscuits are still crunchy. I'd like them to be soggy. If I'm not careful I'll have eaten them all before they reached the desired level of sogginess. Pah.
by Mad at 11:52 pm
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